Versele-Laga Cavia Nature Guinea Pig Food
Ingredients:
Derivatives of vegetable origin (timothy, grasses and herbs 21%), vegetables (beetroot 5.5%, yellow peas 4%, green peas 12%), fruit (rosehip 1%), seeds, minerals, vegetable protein extracts, FOS, calendula, MOS, algae, yucca
Analytical Constituents:
Protein: 15.0% | Fat Content: 3.0% | Crude Fibre: 16.0% | Crude Ash: 8.0% | Calcium: 0.75% | Phosphorus: 0.6%
Nutritional Additives:
Vitamin A 10850 IU, vitamin D3 1300 IU, vitamin E 85 mg, vitamin C 240 mg, 3b103 (iron) 108 mg, 3b202 (iodine) 2 mg, E4 (copper) 10 mg, 3b502 (manganese) 81 mg, 3b603 (zinc) 76 mg, E8 (selenium) 0.21 mg