Himalayan Original Dog Chew - Chicken

The Original Himalayan Dog Chew Chicken is a long-lasting, hard-smoked cheese chew made using the traditional Himalayan Cheese recipe with added chicken. Naturally smoked with no artificial flavors or binding ingredients. 100% natural, locally sourced, limited ingredients. Lactose, grain, and gluten-free.

• Long-lasting chew that provides hours of entertainment.

• 100% natural with no preservatives or binding agents.

• Lactose, gluten, corn, soy, wheat, and grain-free.

• High in protein, supporting muscle health and energy.

• Supports oral health by helping clean teeth during chewing.

• A healthy alternative to rawhide.

Brand: Himalayan Pet Supply
Food Form: Hard Chew
Species: Dog
Life Stage: All life stages
Breed Size: All breeds
Special Diet: Grain-Free, Gluten-Free, Lactose-Free
Country of Origin: Nepal / USA

Ingredients

Cheese, Chicken

Guaranteed Analysis

Crude Protein (min): 68% | Crude Fat (min): 1% | Crude Fiber (max): 1% | Moisture (max): 14% | Ash (max): 9%

Give as a treat or reward. Always supervise your dog while chewing. When the chew becomes small enough to swallow, take it away. The small end piece can be microwaved for 45-60 seconds to puff up into a crunchy treat. Provide fresh water at all times.

What is this chew made from?

The Original Himalayan Dog Chew is made from yak milk, cow milk, lime juice, and salt using an ancient Himalayan recipe. The Chicken flavour variant includes additional chicken flavouring.

Is this chew safe for puppies?

Yes, Himalayan Dog Chews are suitable for dogs of all ages. Always supervise your dog while chewing.

How long does one chew last?

Depending on the size and chewing style of your dog, one chew can last several hours.

What do I do with the small end piece?

When the chew becomes small enough to swallow, take it away and microwave for 45-60 seconds. It will puff up into a crunchy cheese treat!

Is this chew grain-free?

Yes, this chew is 100% natural and free from lactose, gluten, corn, soy, wheat, and grain.