Kitty Cat Treats (Carrot & Catnip)
Ingredients
- 2 tablespoons oil or use coconut or olive oil
- 1 1/4 cups flour - plus additional flour for rolling dough Use whatever flour your cat can have – we used oat
- 1 tablespoon dried catnip optional
- 3/4 cup finely shredded carrot
- 1 large egg, lightly beaten
- cold water as needed
Instructions
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Preheat oven to 190 degrees c
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Line a baking sheet with parchment paper.
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In medium bowl add oil and mix in 1 cup of the flour until mixture looks sandy.
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Stir in catnip and carrots.
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Mix in egg. Add a little water if the mixture looks too dry and isn't holding together. Add a little flour if the mixture looks too wet and sticky. (Sometimes the carrots can be more wet or dry.)
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Sprinkle flat surface with a little additional flour and roll or pat out dough to 6.35 mm thickness. Sprinkle dough with additional flour as needed.
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Prick dough all over with a fork. Use pizza wheel to cut dough into 12.70 mm squares.
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Arrange squares on prepared baking sheet.
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Bake for about 12 minutes or until starting to brown. (Bake longer for drier texture.)
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Cool on baking sheet.
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Store in airtight container for several days or freeze for longer storage. (If baked to a softer texture store in refrigerator.)
Credit: Epicuricloud